28th Ji.hlava International Documentary Film Festival
Sustainable Cooking Show
How to enjoy food rescue? A live-broadcast guide to sustainable cooking with local ingredients. We'll see that the best foodie experiences don't require exotic ingredients or waste, and we’ll learn where food rescue’s limits are. Even on a planet with limited resources, it can still taste good!
Co-funded by the European Union's Single Market Programme
Guests: Pavel Drdel, Petra Pospěchová